VINTAGE Cooking with Wine and High Spirits by Rebecca Caruba 1963 PAPERBACK
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The product is a vintage paperback book titled Cooking with Wine and High Spirits by Rebecca Caruba, published in 1963 by Crown Publishers, Inc. This first edition book is a valuable addition to any collection of vintage cookbooks, focusing on cooking and wine in a whimsical and entertaining way. With its charming vintage design and English language, this book offers a unique glimpse into the world of cooking and dining in the 1960s.
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.