The Renaissance of Italian Cooking Lorenza de Medici 1989 Hardcover Cookbook
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20.00 $
Description
The Renaissance of Italian Cooking Lorenza de Medici 1989 Hardcover Cookbook Dust jacket has a tear on back cover (see photo) Author: Lorenza de' Medici Photographer: John Ferro Sims Publisher: Fawcett Columbine / Ballantine Books Format: Hardcover with Dust Jacket Publication Year: 1989 Edition: First American Edition ISBN: 0-449-90364-8 Language: English Topic: Italian Regional Cuisine Pages: 192 Features: Full-color photography, Index, Regional maps/sections Origin: Manufactured in Italy Keywords: Mediterranean Diet, Vintage Cookbook, Culinary History, Coffee Table Book, Tuscan Cooking, Sicilian Recipes, European Travel, Gastronomy, 1980s Decor, Food Photography, Medici Family, Authentic Italian
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DELIVERY TIME (as of delivery)
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Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
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The return period is 14 calendar days from the receipt of the order.
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