Yusen Kamagata Usuba Knife, 20cm Blade
This is a Kamagata Usuba knife by Sukenari.
The blade length is approximately 20cm.
It is single-beveled.
The steel type is unknown.
The handle is made of black buffalo horn.
I previously listed this item, but there were some areas of concern, so I have re-sharpened and re-polished it.
I also tried using new whetstones and polishing materials.
The Kamagata is a Kansai-style Usuba knife, a versatile knife used for decorative cutting, peeling, Katsura peeling, chopping, and even slicing sashimi. It's a knife that one would want to own from the high-end knife brand Sukenari.
Since it has been mirror-polished, a few minor rust spots remain.
I recommend it if these are not a concern for you.
Although it is an older item, it has been re-sharpened and polished, making it beautiful and usable for a long time.
Both the cutting edge and the flat are almost mirror-finished.
The weight balance is good, and the size makes it recommended for professionals as well as general households.
The knife has been finished with whetstones ranging from Kitayama #8000 and Shapton #12000 to Shapton #30000.
It is in a very sharp condition and ready for immediate use.
● Size: Blade length approx. 200mm
● Blade thickness: Approx. 3.8mm at the thickest part of the heel
● Overall length: 355mm
● Weight: 205g
#Knife #Sukenari #Kamagata #20cm
CategoryCookwareConditionNo noticeable scratches or marksShippingIncluded in price (by seller)FromToyama
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.