Dried Black Wood Ear Mushrooms, Domestic, 2 Bags

We welcome your purchase! We can combine shipping for multiple items. We have stock available, so please feel free to contact us in the comments with the quantity you desire. 2 bags (260g) = 2586 yen Dried wood ear mushrooms from Hyogo Prefecture. Net weight 130 grams. We will send you the same product as shown in the photos. Sun-dried, for a crisp and chewy texture. Delicious wood ear mushrooms! Rehydrates to about 5 times its original weight! Rinse the wood ear mushrooms and soak them thoroughly in water until soft. Please use a bowl or other container large enough to allow for expansion, and then cook and enjoy. How to use: Use in ramen, stir-fried vegetables, Chinese soup, Chinese rice bowls, scrambled eggs, vinegared dishes, etc. Recommended recipe for cooking: Preparation: Rehydrate 50g of wood ear mushrooms in water. Drain the boiled bamboo shoots (100g). Cut off the core of the tomato (1). 1. Slice the boiled bamboo shoots into 5mm thick pieces. 2. Dice the tomato into 1cm cubes. 3. Heat sesame oil for eggs in a frying pan over medium heat and pour in the beaten eggs. Scramble the eggs in a circular motion and remove them from the pan. 4. Add more sesame oil to the same frying pan and stir-fry the bamboo shoots (1) over medium heat. Once cooked, add the tomato (2), wood ear mushrooms, oyster sauce, soy sauce, salt, and pepper, and stir-fry over medium heat. 5. Add the scrambled eggs (3) and stir-fry briefly over medium heat, then serve on a plate. Garnish with chopped green onions to complete. - Wood ear mushrooms: a recommended mushroom for women - Rich in Vitamin D, gelatin, and dietary fiber. - 17 times more Vitamin D than shiitake mushrooms!! Store at room temperature with the zipper tightly closed. Due to low moisture content, it can be stored at room temperature for about one year. No need to remove air or add preservatives. Shipping will be via RakuRaku Mercari, using either a compact box or Nekoposu. Shipping will be via Nekoposu at room temperature, as shown in the photos. - 17 times more Vitamin D than shiitake mushrooms!! Expiration Date: 365 days from the date of shipment (no need to remove air or add preservatives). Shipping will be via RakuRaku Mercari, using either a compact box or Nekoposu. Shipping will be via Nekoposu at room temperature, as shown in the photos.