All About Roasting book by Molly Stevens
cookbook
Fabulous award winning cookbook by renowned author Molly Stevens! Includes 200 recipes for a full range of seafood, beef, lamb, pork, poultry, veggies and fruit! Thorough explanation of the principles of roasting, processes, and lots of colored photographs. Includes ideas for go-withs in terms of sauces, condiments, wines, etc. Book is in excellent condition. See photos of minor wear on book jacket. chef, cooking, baking, kitchen, party, dinner, supper, meals, culinary, celebration, holiday
SHIPPINGS
Free shipping in Spanish mainland, Balearic Islands and Portugal.
For other countries the shipping cost will be paid by the client.
DELIVERY TIME (as of delivery)
Spanish mainland, Balearic Islands and Portugal: 1-2 working days.
Other countries, we attach a table with those that are open in the online store, indicating transporter and transit days.
The return period is 14 calendar days from the receipt of the order.
Carriers for change of size in Spanish mainland, Balearic Islands and Portugal, are in charge of 24HRS.